Flummery?

[hank harwell <web7989@charweb.org>]

Poster: hank harwell <web7989@charweb.org>

In reading through a translation of "The Rule of Tallaght", an early 
Irish monastic rule, I ran across a dish called "flummery."  I have no 
idea what it is, but all my research indicates that flummery is a sweet, 
like pudding or custard made from fruitor berries.  However, the 
translation indicates that it was made of bread and not "dry eggs", with 
a poultry or meat base.

Any leads on what this is would be greatly appreciated!

Brother Cleireac of Insiliath
Hank Harwell
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