Re: INFO: sekanjabin

[Sallie Montuori <foxdale@widomaker.com>]

On Sun, 9 Jun 1996, Harold Feld wrote:

> Regarding sekanjibin. [snip] I would adivse against white vinegar, as I
> have found it has little flavor.

But doesn't that let the mint shine forth, especially if you put in
extra?

   Alys of Foxdale      |   Vert, on a fess between three trees
foxdale@widomaker.com   |       argent, a fox passant gules.
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