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Re: INFO: seconjubin
Alanna writes
> Several times Miriam Rachel has mentioned seconjubin. 'Tis a drink
>made with mint, no? I have mint in gracious plenty and would know how this
>drink is made.
This is the recipe for a drink I was served many times in Ansteorra. It is
wonderful on hot, hot days, expecially after the fighting.
Marsali Fox
Purpure, a gore argent, a fox couchant regardant argent.
Persian Mint Drink
4 cups sugar
2 = cups water
1 cup white vinegar
6 springs fresh or 1 tablespoon dried mint leaves
Bring sugar and water to a boil.
Add vinegar, bring back to a boil and simmer for 20 minutes.
Add mint.
Cool and store in sealed containers.
To serve:
Dilute 1 cup of syrup into 12 cups of water.
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